Butter Cookies

This Recipe will make apporximately 2 dozen cookies.

INGREDIENTS

* 3/4 cup butter or margarine softened

* 1/4 cup granulated sugar

* 1/4 cup packed light brown sugar

* 1 egg yolk

* 1-3/4 cups all purpose flour

* 3/4 TSP baking powder

DIRECTIONS

Combine butter, granluated sugar, and egg yolk in bowl. Add flour, baking powder, mix well, cover

Refrigerate until firm, 4 hours or overnight.

Preheat oven to 350 Degrees F. Roll dough on floured surface to 1/4 inch thickness.

Cut into desired shapes, Place on greased cookie sheets.

Bake for 8-10 minutes, or until edges begin to brown.

Remove to wire racks, allow to cool completely